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References from First Edition of ‘Voluntary Food Intake and Diet Selection’ by j m forbes, published by cab international, Wallingford, uk, 1995


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Leeson, S. and Summers, J.D. (1978b) Dietary self-selection by turkeys. Poultry Science 57, 1579-1585.

Leeson, S. and Summers, J.D. (1983) Performance of laying hens allowed self- selection of various nutrients. Nutrition Reports International 27, 837-843.

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Le Magnen, J. and Devos, M. (1984) Meal to meal energy balance in rats. Physiology and Behavior 32, 39-44.

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Lepkovsky, S. and Furuta, F. (1971) The role of homeostasis in adipose tissues upon the regulation of food intake of White Leghorn cockerels. Poultry Science 50, 573-577.

Lepkovsky, S. and Yasuda, M. (1966) 1-lypothalamic lesions, growth and body composition of male chickens. Poultry Science 45, 582-588.

Lepkovsky, S., Dimick, M.K., Furnta, F., Snapir, N., Park, R., Narita, N. and Komatsu, K. (1967) Response of blood glucose and plasma free fatty acids to fasting and to injection of insulin and testosterone in chickens. Endocrinology 81, 1001-1006.

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Lewis, M. (1981) Equations for predicting silage intake by beef and dairy cattle. Proceedings of the Vi Silage Conference, Edinburgh, pp. 35-36.

Liebelt, R.A., lchinoe, S. and Nicholson, N. (1965) Regulatory influences of adipose tissue on food intake and body weight. Annals of the New York Academy of Sciences, 131, 559-582.

Lightfoot, AL., Miller, B.C. and Spechter, H.H. (1987) The effect of pre-weaning diet on post-weaning health and performance of 3-week weaned pigs. Animal Production 44, 490.

Lin, L., York, D. and Bray, C. (1992) Acute effects of intracerebroventricular corticotropin-releasing hormone (CRH) on macronutrient selection. International Journal of Obesity Supp 1, 52.

Lindvall R.N. (1981) Effect of flooring material and number of pigs per pen on nursery pig performance. Journal of Animal Science 53, 863-868.

Little, W., Sansom, BE., Manston, R. and Allen, W.M. 0976) Effects of restricting water intake of dairy cows upon their milk yield, body weight and blood composition. Animal Production 22, 329-339.

Little, W., Manston, R., Wilkinson, I.D. and Tarrant, M.E. (1991) Some factors related to the voluntary intake of silage by individual dairy cows housed as a group during two winter-feeding periods. Animal Production 53, 19-25.

Lobato,J.E.P., Pearce, CR. and Beilharz, R.G. (1980) Effect of early familiarisation with dietary supplements on the subsequent ingestion of molasses urea blocks by sheep. Applied Animal Ethology, 149-161.

Lodge, G.A., Fisher, L.J. and Lessard, JR. (1975) Influence of prepartum feed intake on performance of cows fed ad libitum during pregnancy. Journal of Dairy Science 58, 696-702.

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Lynch, J.J., Keogh, R.G., Elwin, R.L, Green, G.C. and Mottershead, BE. (1983) Effects of early experience on the post-weaning acceptance of whole grain wheat by fine-woolled Merino lambs. Animal Production 36, 175-183.

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Macan, M., Dauncey, Mj. and Ingram, D.L. 0983) Changes in food intake in response to alterations in the ambient temperature: modifications by previous thermal and nutritional experience. Pflugers Archivs fur Physiology 396, 231-237.

Macan, M., Zuim, S.M.F., Secato, ER. and Guerreiro, JR. (1986) Effects of ambient temperature and thyroid hormones on food intake by pigs. Physiology and Behavior 36, 1035-1040.

MacDiarmid, B.N. and Watkin, B.R. (1972) The cattle dung patch. 3. Distribution and rate of decay of dung patches and their influence on grazing behaviour. Journal of the British Grassland Society 27, 48-54.

MacKenzie, D.D.S. (1967) Production and utilisation of lactic acid by the ruminant. A review. Journal of DairyScience 5O, 1772-1786.

Maddison, S. and Baldwin, B.A. (1983) Diencephalic neuronal activity during acquisition and ingestion of food in sheep. Brain Research 278, 195-206.

Mahan, D.C. and Fetter, A.W. (1982) Dietary calcium and phosphorus levels for reproducing sows. Journal of Animal Science 54, 285-291.

Mahan, D.C. and Gerber, D.B. (1984) Gilt and barrow performance responses from 130 to 300 pounds body weight. Ohio Swine Research and Industry Report, Ohio State University Animal Science Series Publication No. 84, Columbus, Ohio.

Mahan, D.C. and Mangan, L.T. (1975) Evaluation of various protein sequences on the nutritional carry-over from gestation to lactation with first-litter sows. Journal of Nutrition 105, 1291-1298.

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Mann, DL., Goode, L. and Pond, K.R. (1987) Voluntary intake, gain, digestibility, rate of passage and gastrointestinal tract fill in tropical and temperate breeds of sheep. Journal of Animal Science 64, 880-886.

Manning, R., Alexander, G.I., Krueger, H.M. and Bogart, R. (1959) The effect of intravenous glucose injections on appetite in adult ewes. A Journal of Veterinary Research 20, 242-246.

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Marsh, R. (1979) The effects of wilting on fermentation in the silo and on the nutritive value of silage. Grass and Forage Science 34, 1-9.

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Martin, H.F., Seoane, JR. and Baile, C.A. (1973) Feeding in satiated sheep elicited by intraventricular injections of CSF from fasted sheep. Life Sciences 13, 177-184.

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Mastika, M. and Cumming, RB. (1987) Effect of previous experience and environmental variations on the performance and pattern of feed intake of choice fed and complete fed broilers. Recent Advances in Animal Nutrition in Australia 1987 pp. 260-282.

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Mateos, CC., Sell, J.L. and Eastwood, J.A. (1982) Rate of food passage (transit time) as influenced by level of supplemental fat. Poultry Science 61, 94-100.

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Maust, L.E., McDowell, R.E. and Hooven, NW. (1972) Effect of summer weather on performance of Holstein cows in three stages of lactation. Journal of Dairy Science 55, 1133-1139.

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Mayne, CS. (1992) An evaluation of the concentrate sparing effect of four silage additives. Animal Production 54, 488.

Mayne, CS. (1993) The effect of formic acid, sulphuric acid and a bacterial inoculation on silage fermentation and the food intake and milk production of lactating dairy cows. Animal Production 56, 29-42.

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Mbanya,J.N., Anil, M.H. and Forbes, J.M. (1993) The voluntary intake of hay and silage by lactating cows in response to ruminal infusion of acetate or propionate, or both, with and without distension of the rumen by a balloon. British Journal of Nutrition 69, 713-720.

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McLaughlin, CL., Baile, CA. and Buonomo, F.C. (1985) Effect of CCK antibodies on food intake and weight gain in Zucker rats. Physiology and Behavior 34, 277-282.

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