Nativ dudai april 2014 curriculum vitae personal

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2008

The Israeli Fresh Herbs Growers Association. Title: Breeding of fresh herbs, Principal investigator, for 6 years, Total budget: $120,000/year, Researcher part: $120,000/year.
2010	The Israeli Fresh Herbs Growers Association. Title: Rhizoctonia Web Blight - A New Disease on Mint in Israel, for 1 year, Total bTotal budget: $11,000/year, Researcher part: $11,000/year.

Awards and Scholarships

1989	Recipient of the Ben-Gurion Award of the General Federation of Labor in Israel for the Project: “Isolation and identification of monoterpenes in aromatic plants”.
1996	Recipient of the IAS graduate student award at the International Congress on Allelopathy in Cadiz, Spain.
1999	Recipient of the Bona-Terra Award of the Education Ministry of Israel for introduction of aromatic plants curriculum as enrichment program in high school.
1999	Recipient of the Gevati Award for breeding new varieties of sweet basil in Israel.
2000	Recipient of the Gevati Award for breeding varieties of sweet basil resistant to Fusarium wilt.
2002	Recipient of the Bona-Terra Award of the Education Ministry of Israel for contribution to the botanical curriculum in high schools.
2007	Recipient award by SDA spices for 20 years contribution to the MAP production in Israel .

2012 Recipient the Agritech Price – for noteworthing achievments and contribution to the

agriculture.

NATIV DUDAI November 2009

LIST OF PUBLICATIONS

“All publications have been classified into five major categories : The letter following each number indicates the appropriate category.
a. Publications exclusively within the candidate’s research group (including graduate and post-graduate students, technicians, associated scientists, etc. ).

b. Joint publications with other research group(s) in which the candidate plays the major primary role.

c. Joint publications with other research groups in which the candidate’s contribution is of comparable weight to that (those) of the other research groups.

d. Joint publications with other research groups in which the candidate’s group plays a secondary role.

A. Articles in reviewed journals:

1.a Putievsky, E., Ravid, U. and Dudai, N. (1986).

The essential oil and yield components from various plant parts of Salvia fruticosa.

J. Nat. Prod. 49: 1015-1017. IF = 2.872; Plant Sciences, Rank 28/188.
2.a Putievsky, E., Ravid, U. and Dudai, N. (1986).

The influence of season and harvest frequency on essential oil and herbal yield

from a pure clone of sage (Salvia officinalis) grown under cultivated

conditions.

J. Nat. Prod. 49: 326-329. IF = 2.872; Plant Sciences, Rank 28/188.
3.a Dudai, N., Werker, E., Putievsky, E., Ravid, U., Palevitch, D. and

Halevy, A.H. (1988).

Glandular hairs and essential oil in leaves and flowers of Majorana syriaca L.

Isr. J. Bot. 37: 11-18. IF = 0.312; Plant Sciences, Rank 164/188.
4.a Putievsky, E., Ravid, U. and Dudai, N. (1988).

Phenological and seasonal influences on essential oil of a cultivated clone of

Origanum vulgare L.

J. Sci. Food Agric. 43: 225-248. IF = 1.360; Agriculture, multidisciplinary, Rank 9/55;

Chemistry, applied, Rank 28/70; Food science & technology, Rank 48/128.
5.a Dudai, N., Putievsky, E., Palevitch, D. and Halevy, A.H. (1989).

Environmental factors affecting flower initiation and development of

Majorana syriaca L. (syn. Origanum syriacum var. syriacum).

Isr. J. Bot. 38: 229-239. IF = 0.312; Plant Sciences, Rank 164/188.
6.a Putievsky, E., Ravid, U. and Dudai, N. (1990).

Effect of water stress on yield components and essential oil of Pelargonium

graveolens.

J. Ess. Oil Res. 2: 111-114. IF = 0.643; Food science & technology, Rank 78/128;

Chemistry, applied, Rank 47/70.

7.c Elnir, O., Ravid, U., Putievsky, E., Dudai, N. and Ladezinsky, G. (1991).

The chemical composition of two Cleary Sage chemotypes and their hybrids.

Flavour and Fragrance J. 6: 153-155. IF = 1.849; Chemistry, applied, Rank 23/70; Food

science & technology, Rank 31/128.

8.c Elnir, O., Ravid, U., Putievsky, E., Dudai, N. and Ladzinsky, G. (1991).

Genetic affinity between two chemotypes of clary sage (Salvia sclarea L.)

Euphytica 54: 205-208. IF = 1.597; Agronomy, Rank 22/75; Horticulture, Rank 7/30;
9. a Dudai, N., Putievsky, E., Ravid, U., Palevitch, D. and Halevy, A.H.

(1992).

Monoterpene content in Origanum syriacum L. affected by environmental

conditions and floweruing.

Physiol. Plantarum 84: 453-459. IF = 3.067; Plant sciences, Rank 26/188.
10.b Putievsky, E., Ravid, U., Dudai, N., Katzir, I., Carmeli, D. and Eshel, A.

(1992).

Variation in essential oil of Artemisia judaica chemotypes related to

phenological and environmental factors.

Flavour & Fragrance J. 7: 253-257. IF = 1.849; Chemistry, applied, Rank 23/70; Food

science & technology, Rank 31/128.

11.b Werker, E., Putievsky, E., Ravid, U., Dudai, N. and Katzir, E. (1993).

Glandular hairs and essential oil in developing leaves of Ocimum basilicum L.

Ann. Bot. 71: 43-50. IF = 3.388; Plant Sciences, Rank 21/188.
12.b Werker, E., Putievsky, E., Ravid, U., Dudai, N. and Katzir, E. (1993).

Glandular hairs, secondary cavities and their essential oil in leaves of

Tarragon (Artemisia dracunculus L.)

J. Herbs Spices Med. Plants. 2(3): 19-32. No ISI ranking
13.a Putievsky, E., Dudai, N., Ravid, U. and Katzir, E. (1994).

A new cultivar of caraway (Carum carvi L.) and its essential oil.

J. Herbs, Spices Med. Plants 2:(2) 81-84. No ISI ranking
14.a Putievsky, E., Dudai, N., Ravid, U., Katzir, E. Michaelovich, Y., Zuabi E.

and Saadi, D. (1995).

Morphology, phenology and essential oil of Micromeria fruticosa (L). Druce

in different seasons and plant parts.

J. Herbs, Spices Med. Plants 3:(3) 27-34. No ISI ranking
15.a. Reuveni, R., Dudai, N. and Putievsky, E (1997).

Evaluation and identification of basil germplasm for resistance to Fusarium oxysporum f.

sp. basilicum.

Plant Dis. 81: 1077-1081. IF = 2.387; Plant Sciences, Rank 44/188.

16.c Ravid, U., Putievsky, E. Katzir, I. Lewinsohn, E. and Dudai, N. (1997).

Identification of (1R)- verbenone in essential oils of Rosmarinus officinalis L.

Flavour & Fragrance J. 12: 109-112. IF = 1.849; Chemistry, applied, Rank 23/70; Food

science & technology, Rank 31/128.

17.a Reuveni, R., Dudai, N. and Putievsky, E (1998).

Nufar: A sweet basil cultivar resistant to fusarium wiltcaused by Fusarium

oxysporum f. sp. basilicum.

Hortic. sci. 33: 159. IF = 0.533; Horticulture, Rank 19/30.

18.c Lewinsohn, E., Dudai, N. Tadmor, Y., Katzir, I., Ravid, U., Putievsky,

E. and Joel, M.J. (1998).

Histochemical localization of citral accumulation in lemongrass leaves

( Cymbopogon citratus (DC.) Stoaceae)

Ann. Bot. 81: 35-39. IF = 3.388; Plant Sciences, Rank 21/188.
19.b Putievsky, E., Ravid, U., Dudai, N., Galambosi, B. , Aflatuni, A., Pessala, R.

and Hupila, I. (1998).

Yield potential and essential oil content of Origanum vulgare, Artemisia

dracunculus and melissa officinalis grown at different site in Israel and

Finland.

Drogen Report 11(20): 3-11. No ISI ranking
20.a Dudai, N., Mayer, A.M., Poljakoff-Mayber, A., Putievsky, E. and

Lerner, H.R. (1999).

Essential oils as allelochemicals and their potential use as bio-herbicides.

J. Chem. Ecol. 25: 1079-1089. IF = 2.486; Biochemistry&molecular biology, Rank

164/286; Ecology, Rank 47/130.

21.a Dudai, N., Lewinsohn, E., Larkov, O., Katzir, I., Ravid U., Chaimovitch, D.,

Sa'adi D. and Putienvsky, E. (1999).

Dynamics of yield components and essential oil production in a commercial

hybrid sage (Salvia officinalis X Salvia fruticosa cv. Newe Ya'ar No. 4).

J. Agr. Food Chem. 47 (10): 4341-4345. IF = 2.816; Food science & technology, Rank

10/128.
22.b Putievsky, E., Paton, A., Lewinsohn, E., Ravid, U., Haimovich, D., Katzir, I.,

Saadi, D. and Dudai, N. (1999).

Crossability and relationship between morphological and chemical varieties of

Ocimum basilicum L.

J. Herbs, Spices Med. Plants 6:(3) 11-24. No ISI rank
23.a Dudai, N., Larkov, O., Putievsky, E., Lerner, H.R., Ravid, U.,

Lewinshon, E. and Mayer, A.M., (2000).

Biotransformation of costituents of essential oils by germinating wheat seeds.

Phytochemistry 55: 375-382. IF = 3.150; Plant Sciences, Rank 24/188.
24.b Lewinsohn, E.,. Ziv-Raz, I., Dudai, N., Tadmor, Y., Lastochkin, E., Larkov,

O., Chaimovitsh, D., Ravid, U. Putievsky, E., Pichersky, E. and Shoham, Y.

(2000).

Biosynthesis of estragole and methyl-eugenol in sweet basil (Ocimum

basilicum). Development and chemotypic association of allylphenol

O-methylation activities.

Plant Science 160: 27-35. IF = 2.481; Biochemistry&molecular biology, Rank 165/286;

Plant science, Rank 36/188.

25.b Dudai, N., Weinberg, Z. G., Larkov, O., Ravid, U. Ashbell, G. and Putievsky, E.

(2001).

Changes in essential oil during enzyme-assisted ensiling of lemongrass

(Cymbopogone citratus Stapf) and lemon eucalyptus (Eucalyptus citriodora

Hook).

J. Agric. Food Chem. 49: (5), 2262-2266. IF = 2.816; Food science & technology, Rank

10/128.
26.a Dudai, N., Larkov, O., Ravid, U. Putievsky, E. and Lewinsohn, E. (2001).

Developmental control of monoterpene content and composition in Micromeria fruticosa

(L.) Druce.

Ann. Bot. 88 (3): 349-354. IF = 3.388; Plant Sciences, Rank 21/188.
27.c Barazani, O., Cohen, Y., Fait, A., Diminstein, S., Dudai, N.,
Ravid, U., Putievsky, E. and Friedman, J. (2002).

Chemotypic differentiation in indigenous populations of Foeniculum vulgare var.

vulgare in Israel.
Biochem. Sys. Ecol. 30: 721-731. IF = 1.110; Biochemistry&molecular biology, Rank

248/286; Ecology, Rank 93/130; Evolutionary biology, Rank 39/45..
28.c Gross, M., Friedman, J., Dudai, N., Larkov, O., Cohen, Y., Bar, E., Ravid, U.,

Putievsky, E. and Lewinsohn, E. (2002).

Development changes in chavicol and anol O-methyltransferase activities in the

biosynthesis of anetole and estragole in bitter-fennel (Foeniculum vulgare Mill)

var. vulgare) chemotypes.

Plant Science 163: 1047-1053. IF = 2.481; Biochemistry&molecular biology, Rank

165/286; Plant science, Rank 36/188.

29a. Dudai, N., Larkov, O., Chaimovitsh, D., Lewinsohn, E., Freiman L.

and Ravid, U. (2003).

Volatile compounds of Origanum dayi Post.

Flavour & Fragrance J. 18(4): 334-337. IF = 1.849; Chemistry, applied, Rank 23/70;

Food science & technology, Rank 31/128.

30.c Barazai, O., Dudai, N. and Golan-Goldhirsh, A (2003).

Comparison of Mediterranean Pistacia lentiscus genotypes by random

Amplified polymorphic DNA, chemical and morphological analyses.

J. Chem. Ecol. 29(8): 1939-1952. IF = 2.486; Biochemistry&molecular biology, Rank

164/286; Ecology, Rank 47/130.

31.a Zutic, I.**, Putievsky, E., Ravid, U. and Dudai, N. (2003).

Influence of harvest dynamics and cut height upon yield components of sage

(Salvia officinalis) L.

J. Herbs Spices & Med Plants 10 (4): 49-61. No ISI ranking.
32.c Barazani, O., Dudai, N., Khadka U., and Golan-Goldhirsh, A. (2004).

Cadmium accumulation in Allium schoenoprasum L. growing in a liquid

medium.

Chemosphere, 57( 9) 1213-1218. IF = 3.155; Environmental science, Rank 28/193.

33b. Dudai, N., Weinstein, Y., Krup, M., Rabinski, T. and Ofir R. (2005).

Citral is a new inducer of caspase-3 in tumor cell lines.

Planta Med. 71: 484-488. IF = 2.369; Chemistry, medicinal, Rank 23/54;

Pharmacology & pharmacy, Rank 125/252; Plant sciences, Rank 45/188.

34.b Larkov, O., Dunkenblum, E., Zada, E., Lewinsohn, E., Freiman L. Dudai, N.,

and Ravid, U. (2005).

Enantiomeric composition of (trans) and (cis) sabinene

hydrate acetate in Origanum species.

Flavour & Fragrance J. 20 (2): 109-114. IF = 1.849; Chemistry, applied, Rank 23/70;

Food science & technology, Rank 31/128.

35.a Amzallag, N., Larkov, O., Ben Hur, M. and. Dudai, N. (2005). Soil microvariation in the wild as a source of variability: the case of secondary metabolism in Origanum dayi Post.

J. Chem. Ecol. 31(6): 1135-1254. IF = 2.486; Biochemistry&molecular biology, Rank

164/286; Ecology, Rank 47/130.

36.a Dudai, N., Putievsky, E., Chaimovitch, D. and Ben-Hur M. (2006).

Growth management of vetiver (Vetiveria zizanioides) under Mediterranean

conditions.

J. Environ. Manage. 81(1): 63-71. IF = 2.597; Environmental science, Rank

47/193.

37.a Chaimovitsh, D.**, Dudai, N., Putievsky, E., and Oshri, A. (2006).

Inheritance of Resistance to Fusarium oxysporum f. sp. basilici in Sweet Basil.

Plant Dis. 90(1): 58-60. IF = 2.387; Plant Sciences, Rank 44/188.

38.c Yermiyahu U., Shamai, I.**, Peleg R., Dudai, N., and Shtienberg D. (2006).

Reduction of Botrytis cinerea sporulation in sweet basil by altering the

concentrations of nitrogen and calcium in the irrigation solution.

Plant Pathology 55 (4): 544-552. IF = 2.237; Agronomy, Rank 12/75; Plant sciences,

Rank 51/188..

39.a Larkov, O. Matasyoh, J. Dudai, N., Lewinsohn, E,, Mayer, A. M. and Ravid, U.

(2007) .

Distribution of piperitone oxide stereoisomers in Mentha and Micromeria

Species and their chemical syntheses.

Flavour & Fragrance J. 22(4): 328-333.
40.a Shafran, E. **, Dudai,, N., and Mayer, A. M. (2007).

Variation in the level of polyphenol oxidase in basil (Ocimum basilicum L.)

during growth and development and following cold stress.

J Food Agric. Environ. 5 (3&4): 254-257. IF = 0.425; Food science & technology,

Rank 103/128.

41.a Krizevski, R. **, Dudai, N, Bar, E. and Lewinsohn, E. (2007) .

Developmental patterns of propylphenylamino alkaloids accumulation in khat

(Catha edulis, Forsk., Celastraceae).

J. Ethnopharmacol. 114(3): 432-438. IF = 2.466; Chemistry, medicinal, Rank 21/54;

Integrative & complementary medicine, Rank 4/21; Pharmacology & pharmacy, Rank

114/252; Plant sciences, Rank 37/188.
42.d Davidovich-Rikanati, R., Sitrit, Y., Fallik, E., Bensti, C., Bar, E., Bilenko, N.,

Dudai, N., Simon, J. E., Tadmor, Y., Pichersky, E. and Lewinsohn, E. (2007).

Enrichment of the aroma and taste of tomatoes by diversion of the plastidial

terpenoid pathway.

Nature Biotechnology 25 (8): 899-901. IF = 31.090; Biotechnology&applied

Microbiology, Rank 1/160.

43.d Droby, S., Eick, A., Macarisin, D., Cohen, L., Rafael, G., Stange, R.

McColum, G., Dudai, N., Nasser, A., Wisniewski, M. and Shapira R. (2008).

Role of citrus volatiles in host recognition, germination and growth of Penicillium

digitatum and Penicillium italicum.

Postharvest Biol. Tec 49( 3): 386-396. IF = 2.256; Agronomy, Rank 11/75; Food science

& technology, Rank 23/128; Horticulture, Rank 4/30.

44.a Larkov, O. Zaks, A., Bar, E., Lewinsohn, E, Dudai, N., Mayer, A. M. and Ravid,

U. (2008).

Enantioselective monoterpene alcohol acetylation in Origanum, Mentha and

Salvia species.

Phytochemistry 69: 2565–2571. IF = 3.15; Plant Sciences, Rank 24/188.
45.a Dudai, N., Raz, A., Hofesh, N., Aharon , A., Ficsher, R., Segev, D. and

Chaimovitsh, D. (2008).

Antioxidant activity and phenol content of plant germplasm originating in

the Dead Sea area.

Isr. J. Plant Sci.56: 227-232. IF = 0.312; Plant Sciences, Rank 164/188.
46.c Gross, M., Lewinsohn, E., Dudai, N., Cohen , Y. and Friedman, J. (2008) .

Flowering dynamics and crossability of different populations of bitter

fennel (Foeniculum vulgare Mill. var. vulgare, Apiaceae).

Isr. J. Plant Sci. 56: 215-226. IF = 0.312; Plant Sciences, Rank 164/188.
47.a Krizevski, R.**, Dudai, N, Bar, E. and Lewinsohn, E. (2008).

Quantitative stereoisomeric determination of phenylpropylamino alkaloids in khat

(Catha edulis Forsk.) using chiral GC-MS.

Isr. J. Plant Sci. 56: 207-213. IF = 0.312; Plant Sciences, Rank 164/188.
48.c Vaknin, Y., Dudai, N., Murkhovsky, L., Gelfandbein, L., Fischer, R. and Degani

A. (2009).

Effects of pot size on leaf production and essential oil content and composition of

Eucalyptus citriodora Hook. (Lemon-scented gum).

J. Herbs Spices & Med Plants 15:164-176. No ISI ranking.
49.a Dudai, N., Chaimovitsh, D., Larkov, O., Ficsher, R., Blaicher, Y. and Mayer,

A. M. (2009).

Allelochemicals released by leaf residues of Micromeria fruticosa in soils,

Their uptake and metabolism by inhibited wheat seed.

Plant and Soil 314: 311-317. IF = 2.773; Agronomy, Rank 6/75; Plant Sciences, Rank

30/188; Soil science, Rank 2/32.

50.a Bernstein, N., Chaimovitsh, D. and Dudai, N. (2009).

Effect of irrigation with secondary treated effluents of essential oil, antioxidant

activity and phenolic compounds, in Origanum vulgare and Rosmarinus

officinalis.

Agron. J. 101: 1-10. IF = 0.1.797; Agronomy, Rank 18/75.
51.d Gross, M., Lewinsohn, E., Tadmor, Y., Bar, E., Dudai, N., Cohen, Y. and

Friedman, J. (2009).

The inheritance of volatile phenylpropenes and their distribution within the plant

During ontogenesis in two chemotypes of bitter fennel (Foeniculum vulgare Mill.

var. vulgare, Apiaceae).

Biochem. Syst. Ecol 37: 308-316. IF = 1.110; Biochemistry&molecular biology, Rank

248/286; Ecology, Rank 93/130; Evolutionary biology, Rank 39/45..
52.c Edelstein, M., Plaut, Z., Dudai, N. and Ben-Hur, M. (2009).

Vetiver (Vetiveria zizanioides) responses to fertilization and salinity under

irrigation conditions.

J. Environ. Manage 91:215–221. IF = 2.597; Environmental science, Rank 47/193.

53. d Üstüner, Ö., Wininger, S., Gadkar, V., Badani, H., Raviv, M., Dudai, N., Medina, S. and

Kapulnik, Y. (2009).

Evaluation of different compost amendments with AM fungal inoculum for optimal

growth of chives.

Compost Sci. Util. 17: 257-265. IF = 0.484; Ecology, Rank 118/130; Soil science, Rank

28/32.
54.a Chaimovitsh, D.**, Abu-Abied, M., Belausov, E., Rubin, B., Dudai, N*. and

Sadot, E. (2010).

Microtubules are an intracellular target of the plant terpene citral

Plant J. 61:99-408. IF =6.16 Plant sciences, Rank 8/190 (*Corresponding author).
55.a Bernstein, N., Kravchik, M. and Dudai, N. (2010).

Salinity-induced changes in essential oil, pigments and salts accumulation in

sweet basil (Ocimum basilicum), in relation to alterations of morphological

development .

Ann. Appl. Biol. 156:167-177. IF = 1.681; Agriculture, multidisciplinary, Rank 5/55.
56.d Zilberg, D., Tal, A., Froyman, N., Abutbul, S., Dudai, N. and Golan-Goldhirsh,

A. (2010).

Dried leaves of Rosmarinus officinalis as a treatment for streptococcosis in tilapia.

J. Fish Dis. 33:361-369. IF = 1.603; Fisheries, Rank 13/46; Marine & freshwater biology,

Rank 38/93; Veterinary science, Rank 27/145.

57.c Teper-Bamnolker, P., Dudai, N., Fischer, R., Belausov, E., Zamech, H., Shoseiov, O.,

and Eshel, D. (2010).

Mint essential oil can induce or inhibit potato sprouting by differential alteration of

apical meristem.

Planta 232:179-186. IF = 3.098; Plant sciences, Rank 25/188.
58.a Szalai, Z., Dai, N., Danin. A., Dudai. N*. And Barazani, O. (2010).

Effect of nitrogen source in the fertilizing solution on nutritional quality of three members of the Portulaca oleracea aggregate.

J. Sci. Food Agric. 90: 2039-2045. IF = 1.360; Agriculture, multidisciplinary, Rank 9/55;

Chemistry, applied, Rank 28/70; Food science & technology, Rank 48/128.

(*Corresponding author).

59.d Koroch, A.R., Wang, W. Michael, T.P., Dudai, N., Simon, J.E. and,

Belanger, F.C. (2010).

Estimation of nuclear DNA content of cultivated Ocimum species by using flow

cytometry.

Isr. J. Plant Sci. 58:183-189. IF = 0.312; Plant Sciences, Rank 164/188.
60.d Ben Arye, E., Dudai, N., Eini, A., Torem, M., Schiff E., and Rakover Y. (2011).

Treatment of upper respiratory tract infections in primary care: a randomized study

using aromatic herbs.

Evid-Based Comp. Alt. Online (DOI:10.1155/2011/690346 , 7 pp. IF = 2.964;

Integrative & complementary medicine, Rank 2/21

61. a Tamir, H. **, Satovic, Z., Gorelick, J., Danin, A., Fischer, R., Chaimovitsh, D. and

Dudai., N.(2011).

Intraspecific Variation of Chiliadenus iphionoides Essential Oil in Israel.

Chem. Biodivers., 8:1065-1082. IF = 1.586; Biochemistry & molecular biology, Rank

218/286; Chemistry, multidisciplinary, Rank 56/147.

62. a Fischer, R.**, Nitzan, N., Chaimovitsh, D., Rubin, B. and Dudai, N. (2011).

Variation in essential oil composition within individual leaves of sweet basil (Ocimum basilicum L.) is more affected by leaf position than by leaf age.

J. Agr. Food Chem. 59: 4913-4922. IF = 2.816, Food science & technology, Rank

10/128.
63. c Widiez, T., Hartman, T. G., Dudai, N., Yan, Q., Lawton, M., Havkin-Frenkel, D., and

Belanger, F.C. (2011).

Functional characterization of two new members of the caffeoyl CoA O-

methyltransferase-like gene family from Vanilla planifolia reveals a new class of

plastid-localized O-methyltransferases.

Plant Mol. Biol. 76: 475-488. IF = 4.149, Biochemistry & molecular biology, Rank

80/286; Plant sciences, Rank 16/188.

64. b Chaimovitsh, D.**, Rogovoy(Stelmakh), O., Belausov, E., Abu-Abied, M., Rubin, B.,

Sadot, E. and Dudai, N. (2012).

The relative effect of citral on mitotic microtubules and γ tubulin in wheat roots and

BY2 cells.

Plant Biol. 14:354-364. IF = 2.409; Plant Sciences, Rank 42/188.
65. a Nitzan, N., Chaimovitsh, D, Davidovitch-Rekanati, R., Sharon, M., Freeman, S. and

Dudai, N. (2012).

Rhizoctonia Web Blight - A New Disease on Mint in Israel

Plant Dis. 96: 370-378. IF = 2.387; Plant Sciences, Rank 44/188.
66. a Segev, D.**, Nitzan, N., Chaimovitsh, D, Eshel, A. and Dudai, N. (2012).

Chemical and morphological diversity in wild populations of Mentha longifolia (L.) in

Israel.

Chem. Biodivers. 9: 577-588. IF = 1.586; Biochemistry & molecular biology, Rank

218/286; Chemistry, multidisciplinary, Rank 56/147.

67. b Amiel, E., Ofir, R., Dudai, N., Soloway, E., Rabinsky, T. and Rachmilevitch, S. (2012).

ß – Caryophyllene, a compound isolated from the biblical balm of Gilead (Commiphora

gileadensis) is a selective apoptosis inducer for tumor cell lines,"

Evid-Based Comp Alt Volume 2012, 8 pages doi:10.1155/2012/872394. IF = 2.964;

Integrative & complementary medicine, Rank 2/21

68.c Krizevski, R., Bar, E., Dudai, N., Levy, A., Lewinsohn, E., Sitrit, Y. and Ben-Shabat, S.

(2012). Naturally occurring norephedrine oxazolidine derivatives in khat (Catha edulis).

Planta Med. 78(8): 838-842. IF = 1.628 Rank 42/144
69.b Altshuler, O.**, Abu-Abied, M., Chaimovitsh, D., Shechter, A., Frucht, H.,

Dudai, N., Sadot, E.. "Enantioselective effects of (+)- and (-)-citronellal on animal

and plant microtubules". J. Nat Prod. J. Nat Prod. 50: 731-736; IF =3.285; Rank 29/195 .

70.a Serfaty, M. **, Ibdah, M., Fischer,R., Chaimovitsh, D., Saranga, Y.and Dudai, N.

(2013). Dynamics of yield components and stevioside production in Stevia rebaudiana

grown under different planting times, plant stands and harvest regime. Ind. Crops &

Prod. 50: 731-736. IF = 2.468;12/78.
71.b Yosef Friedjung, A. **, Pal Choudhary, S., Dudai, N., Rachmilevitch, S. (2013).

Physiological conjuction of allelochemicals and desert plants. PLoS ONE. 8(12): e81580. IF =3.730;7/56.

72.a Cavalieri, A. **, Fischer, R. , Larkov, O. and Dudai, N. (2014).

The enantioselctivity of the bioconversion of chiral citronellal during the inhibition of wheat seeds germination. Chem Biodivers. 11(3) 419-426; IF =1.808; Rank 59/152.

** A student under my guidance

B. Articles in reviewed journals in Hebrew:
1. a Dudai, N., Poljakoff-Mayber, A., Lerner, H.R. and Putievsky, E. (1994).

Inhibition of germination and growth by essential oils.

Isr. Agresearch 7(2): 141-154 (with English summary and tables).
2. a Dudai, N., Putievsky, E. and Ravid, U. (1994).

Factors affecting quantity and quality of essential oil of aromatic plants.

Isr. Agresearch 7(2): 3-20 (with English summary and tables).
3.a Putievsky, E., Dudai, N., Efrat, Y, Licht, Y. and Kuris, U. (1994).

Crop physiology and agrotechniques for fresh herbs.

Isr. Agresearch 7(2): 21-33 (with English summary and tables).
4.a Dudai, N., Putievsky, E., Chaimovitsh, D. and Ben Hur, M. (2004).

Growing of vetiver (Vetiveria zizanioides) for soil stabilization: development of

agrotechnical methods appropriate for Israel.

Haya’ar (5-6) 45-49 (with English summary and tables).
5. a Dudai, N. and Amar, Z. (2005).

Tree wormwood (Artemisia arborescens) - a medicinal plant that arrived in the

region of Israel from Western Europe during the Crusades?

Haya’ar (7): 35-40 (with English summary and titles).
6. b Ben-Yehoshua, S., Ofir, R., Rachmilevich, S. Amiel, E., Soloway, E. and Dudai, N.

(2013).

Renewing the cultivation of Commiphora gileadensis L. opobalsamum in Israel: its anticancer activity.

Judea and Samaria Research Studies, 22: 377-389

6 a Dudai, N., Chaimovitsh, D. and Ben Hur, M. (2011). Vetiver plant as a tool for

conservation and prevention of pollution in Israel soils. Ecol. And Environ. (3): 183-191

C. Publication articles in Acta Horticulturae

Dudai, N., Poljakoff-Mayber, A., Lerner, H.R., Putievsky, E., Ravid, U. and

Katzir, E. (1993).

Inhibition of germination and growth by volatile substances from

Micromeria fruticosa L.

Act. Hort. (ISHS) 344 pp 123-131.

Putievsky, E., Dudai, N. and Ravid, U. (1996).

Cultivation, selection and conservation of oregano species in Israel.

In: Padulsi, S. (Ed.) Proceedings of the IPGRI International Workshop on

Oregano, (CIHEAM, Valenzano (Bari), Italy. pp. 103-110.

Fait, A., Barazani, O., Dimenstein, S., Dudai, N., Putievsky, E.and Friedman, J.

(2000).

Ecological variability in the germination response to temperature of

indigenous population of Foenicolum vulgare Mill.

Act. Hort. (ISHS) 517 pp 467-477.

Dudai, N., Ben-Ami, M., Chaimovich, R. and Chaimovitsh, D. (2004).

Essential oils as allelopathic agents: bioconversion of monoterpenes by

germinating wheat seeds.

Act. Hort. (ISHS) 629:505-508

Dudai, N., Larkov O. and Lewinsohn E. (2004).

Simple colorimetric measurement of citral in lemon scented essential oils using Schiff's reagent

Act. Hort. (ISHS) 629:499-504

Dudai, N., Segev D., Eshel, A. and Havkin-Frenkel, D. (2006).

Genetic variation of phenolic compounds content, essential oil composition and anti oxidative activity in Israel grown Mentha longifolia L.

Act. Hort. (ISHS) 709:69-77.

Dudai, N. (2008).

Optimization and improvement of phenolic monoterpenes production by oregano

(Origanum spp.)

Act. Hort. (ISHS) 778:15-28.

Dudai, N., Fischer, R., Segev, D., Chaimovitsh, D., Rosenzweig, N. and Shimoni,

M. (2008).

Antioxidative activity of khat (Catha edulis FORSK.).

Act. Hort. (ISHS) 778:85-92.

Zutic, I. and Dudai, N. (2008).

Factors affecting germination of Dalmatian sage (Salvia officinalis)

Seed.

Act. Hort. (ISHS) 782:121-126.

Dudai, N., Chaimovitsh, D., Fischer, R., and Belanger, F. (2010).

Aroma as a factor in the breeding process of basil

Act. Hort. (ISHS) 860:167-171.

Dudai, N. (2012).

Domestication and Breeding of Wild Medicinal and Aromatic Plants – 30 Years of

Experience in Israel

Act. Hort. (ISHS) 955:175-183.

D. Books, book chapters and invited reviews:

1. Dudai, N., Halevy, A.H., Putievsky, E. and Ravid, U. (1989).

Origanum syriacum var. syriacum.

In: Halevy, M., Ed., Handbook of Flowering. Vol. VI. CRC Press, Boca Raton,

Florida. pp. 487-498.

Dudai, N., Larkov, O., Mayer, A.M., Poljakoff-Mayber, A., Putievsky, E. and

Lerner, H.R. (1999).

Metabolism of essential oils during inhibition of wheat seed germination.

In: Black, M.J., Bradford, K.J. and Vazquez-Ramoz, J. (Eds.), Seed

Biology: Advances and Applictions. CABI Publishing, Wallingford Oxon, UK. pp

315-320.

Dudai, N., Chaimovitsh, D., Reuveni, R., Ravid, R., Larkov, O. and Putievsky, E.

(2002).

Breeding of sweet basil (Ocimum basilicum) resistant to Fusarium wilt caused by

Fusarium oxysporum f. sp. Basilicum .

In: Johnson, C.B., and Franz, C. (Eds.), Breeding Research of Aromatic and

Medicinal Plants. The Haworth Press , Inc, New York, USA pp. 45-51.

Dudai, N. (2005).

Factors affecting content and composition of essential oils in aromatic

plants.

In: Dris, R.(Ed), Crops Growth, Quality and Biotechnology. Part III: Quality

Management of Food Crops for Processing Technology.

WFL Publisher, Helsinki, Finland. pp. 77-90.

Havkin-Frenkel, D., Belanger, F., Frenkel, C. and Dudai, N. (Eds.) (2005).

Vanilla

Allured Publishing Corp, Carol Stream, IL USA. 100pp.

Havkin-Frenkel, D., Frenkel, C. and Dudai, N. (Eds.) (2006).

Proceedings of the First International Symposium on Natural Preservatives in

Food Systems.

Acta Horticultrae 709 126 pp.

Havkin-Frenkel, D., Dudai, N. and van der Mheen, H. (Eds.) (2008).

Proceedings of the 2nd International Symposium on Natural Preservatives in

Food, Feed, and Cosmetics.

Acta Horticultrae 778.

Dudai, N., and Belanger F. (2008).

Aroma as a factor in the breeding process of fresh herbs –the case of basil

In: Havkin frenkel, D., and Belanger, F. (Ed), Biotechnology in flavor Production

Blackwell Publishing Ltd, Oxford, pp. 161-184.

Yaniv, Z., Dudai, N. and Bacharach, U. (2011)

Artemisia spp.

In: Singh, RJ (Ed.) Genetic resources, chromosome engineering and cropimprovement:

medicinal crops, Vol.6, CRC Press, Boca-Raton, FL. pp. 338-359

Havkin Frenkel, D., Dudai, N. and van der Mheen, H. (2011)

Effective post harvest Processing Turns Herbal waste into Beneficial Product– The case of oregano.

Stewart Postharvest Review Journal 7: (1) 1-5.

Dudai, N., Amar, Z.

Tree wormwood (Artemisia arborescens) at Monfort castle: the possible introduction of a medicinal palnt from Western Europe to the Latin east in the crusader period.

In: Boas, A.J. (Ed.), Monfort: History, Early Research and Recent Studies, Brill, Lieden, The Nethrlands (in press).

E. Allowed patents and registered cultivars
Patents
Dudai, N., Yaniv, Z., Putievsky, E., Shefferman, D., Chaimovitsh, D. and

Sa’ady, D. (2006).

Compositions containing as the active ingredient components from Salvia

sclarea seed.

Israeli patent 168574, Issued: March 2006.

PCT/IL2004/000804.

USA Application 20060286184

http://www.freepatentsonline.com/20060286184.html
Dudai, N., Yaniv, Z., Putievsky, E., Shefferman, D., Chaimovitsh, D. and

Sa’ady, D. (2009).

Compositions containing as the active ingredient components from Salvia

sclarea seed.

European Patent EP 047704754, granted April 2009.

Ofir, R., Rachmilevich, S., Amiel, E., Dudai, N. and Rabinsky, T. (2012)

Composition comprising beta Caryophyllene and methods of utilizing the same.

Int. Application PCT/IL2012/000065.
Cultivars

Putievsky, E., Ravid, U., Kaner, J.and Dudai, N. (1997).

"Moran"- a cultivar of sage.

Dudai, N., Reuveny, R. and Putievsky, E. (2000).

"Nufar" - a sweet basil variety (with resistence to Fusarium).

Contract with Genesis seeds Co. More than 1200Kg of seeds are sold yearly (export).

Dudai, N., Putievsky, E. and Sa'adi, D. (2000).

"Barbecue" - a variety of rosemary (ornamental type).

Contract with Hishtil Afula Ltd, mainly for export (about 3 million

cutting stems per year).

Putievsky, E. and Dudai, N. (2000).

"Oren"- a cultivar of oregano.

Grown in Israel mainly as fresh herb, exported for 4 million Euro per year.

Putievsky, E. and Dudai, N. (2000).

"Chen"- a variety of basil.

250 Kg of seeds are sold yearly (export).

Putievsky, E. and Dudai, N. (2000).

"Carmeli" - a Carvacrol chemotype cultivar of Origanum syriacum

("Za'atar") (about 30% of the cultivated area in Israel).

Putievsky, E. and Dudai, N. (2000).

"Tavor"- a Thymol chemotype cultivar of Origanum syriacum ("Za'atar"). (about

50% of the cultivated area in Israel).

Putievsky, E. and Dudai, N. (2000).

"Dan" - a variety of celery.

Dudai, N., Putievsky, E. Sa'adi, D., Ravid, U., Reuveni, R. and Chaimovitsh, D.

(2002).

“Perrie” –A sweet basil variety for the fresh herb market (with

resistance to fusarium).

This is the main cultivar grown exclusively by the Israeli fresh herb growers,

exported for ~40 million Euro per year.

Dudai, N., Putievsky, E. Sa'adi, D., Ravid, U., Reuveni, R. and Chaimovitsh, D.

(2002).

“Hagar” –A sweet basil variety for the fresh herb market (with

resistance to fusarium, preferred by the markets of France).

This cultivar is exclusive for the Israeli fresh herb growers,

exported for 4 million Euro per year.

Dudai, N., Putievsky, E. Sa'adi, D., Ravid, U., Reuveni, R. and Chaimovitsh,

D. (2002).

“Nirit” A (Trade name (“Aroma 2”) sweet basil variety for the fresh herb market (with resistance to fusarium).

This cultivar grown worldwide mainly for the fresh-cut production.

Dudai, N., Putievsky, E. Sa'adi, D. . and Chaimovitsh, D. (2002).

"Cardinal" –Basil for ornamental uses. Contract with Genesis Seeds Co.

Dudai, N., Putievsky, E. Sa'adi, D., and Chaimovitsh, D. (2002).

“Adi”- A sweet basil variety for the pots production (compact, with small leaves and

resistance to fusarium).

Putievsky, E., Dudai, N. , Ravid, U., Sa'adi, D., Larkov, O., Lewinsohn, E.,

and Chaimovitsh, D. (2002).

"Nazareth" - a variety of sage (ornamental type).

Exclusive contract with Hishtil Afula Ltd, mainly for export (about 1 million

cutting stems per year).

Dudai, N., Putievsky, E. Sa'adi, D. . and Chaimovitsh, D. (2003).

"Virginia" - Thyme for the fresh herbs market. Export of ~ 1 milliom USD per

year.

Dudai, N. and Putievsky, E. (2003).

“Primavera” - a cultivar (somatic mutation) of vetiver (Vetiveria zizanoides)

(commercialized).

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi D. (2003).

“Arogreen” – a cultivar (somatic mutation) of lemongrass (Cymbopogon

citratus) (commercialized).

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi D. (2005).

"Israel" - a variety of reach carnosic acid rosemary (commercialized).

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi D. (2005).

"Oranit" - a variety of reach carnosic acid rosemary (commercialized).

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi D. (2005).

"Star" - a variety of reach carnosic acid rosemary (commercialized).

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi, D. (2007).

"Inbar" – An ornamental basil clone.

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi, D.(2007).

"Green Flame" – An ornamental basil clone.

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi, D.(2007).

"Red Finger" – An ornamental basil clone.

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi, D. (2007).

"Garland" – An ornamental basil clone.

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi, D. (2007).

"Lady red" – An ornamental basil clone.

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi, D. (2007).

"Red Count" – An ornamental basil clone.

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi, D. (2007).

"Verdant" – An ornamental basil clone.

Dudai, N., Putievsky, E., Chaimovitsh, D. And Saadi, D. (2007).

"Alina" – Clary sage for reach omega 3 seed oil production.

Dudai, N., Chaimovitsh, D., Putievsky, E. And Saadi, D. (2008).

"Adom Adom" – A red basil variety.

Dudai, N., Chaimovitsh, D., Putievsky, E. And Saadi, D. (2008).

" Na'amah" – A variety of sweet basil.

Chaimovitsh, D., Dudai, N., Putievsky, E. And Saadi, D. (2008).

" Yardena" – A variety of sweet basil.

Chaimovitsh, D., Dudai, N., Putievsky, E. And Saadi, D. (2008).

" Revayah" – A variety of sweet basil.

Dudai, N., Chaimovitsh, D., Putievsky, E. And Saadi, D. (2008).

"Caspit" – A variety of sage for fresh herb production.

Dudai, N., Chaimovitsh, D., Putievsky, E. And Saadi, D. (2008).

" Silver-line" – A variety of sage for fresh herb production.

1 2 3 4 5 6 7 8

Nativ dudai april 2014 curriculum vitae personal

2008

The Israeli Fresh Herbs Growers Association. Title: Breeding of fresh herbs, Principal investigator, for 6 years, Total budget: $120,000/year, Researcher part: $120,000/year.

2010

The Israeli Fresh Herbs Growers Association. Title: Rhizoctonia Web Blight - A New Disease on Mint in Israel, for 1 year, Total bTotal budget: $11,000/year, Researcher part: $11,000/year.

Awards and Scholarships

LIST OF PUBLICATIONS

In: Padulsi, S. (Ed.) Proceedings of the IPGRI International Workshop on